Friday, September 24, 2010

Day 354

In the words of Prince:

Dearly beloveds
we are gathered here today to get through this thing called life
electric word life, that means forever
and that's a mighty long time,
but I'm here to tell you ...
there's something else ...


Betty Crocker's Super Moist Chocolate Fudge Cake (with vanilla icing)


It is Tahlia's birthday tomorrow and I have been in a baking frenzy making 24 cup cakes to take into class today, another dozen for her little birthday party tomorrow. But when you've got Betty in your corner its easy and wonderful and tasty and decadent. And her frosting is perfect!! All I have to do is get creative with the sprinkles and WHOLA!!!! Perfect cup cakes.

Thank you Betty.

There is one little thing I might ask you to consider though. Is there a way to make the batter taste like crap, but for the cooked cake to still be perfect? You see, I'm having some trouble getting the batter into the oven because I kinda eat it all before it's even scooped into the patty cases. It's a one for you, two for me situation. Anyway, if you could find a way to fix that little glitch I'd be grateful.



Floggin ya bloggin time ...

2 comments :

  1. Mmmmmm.... cake batter. If I were there I would dutifully help keep it away from you.

    Happy birthday Tahlia!

    ReplyDelete
  2. You are hilarious. You could just ship 2/3 of it to me. Then you would be safe, and by the time it gets here I could maybe eat it.

    ReplyDelete

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